Babs made us this incredibly delicious cake recently. I finally got the mobile uploads on the site fixed, so this is a bit out of date.
Safeway was running a sale this week on bone in pork shoulder, so I grabbed the largest one. Weighing in at 8.5lbs, this is by far the largest single item I’ve cooked in the smoker. Smoked for 4 hours, then… Read more ›
From Kinder’s Meats in Pleasant Hill, CA (http://www.kindersbbq.com/). Marinated in Kinder’s Original Marinade.
Marinated in a soy sauce based marinade, then basted with a mix of Stubb’s BBQ sauce, pepper, garlic powder, and Chelsea Fire Wicked Hot sauce.